Started this blog mainly to help me remember certain things that I don't want to forget! :-)
Monday, March 17, 2014
Coming Soon!
I don't have time at the moment to write my blogpost, but you can guess...I am in the ESPN Tournament Challenge for March Madness. I had to create the team...here's the logo. :-)
Thursday, February 27, 2014
DIY: Colored Mason Jars
My first batch of jars using the method below. |
Here's what you need:
- Food color (not the gel type, just the old fashioned cheap stuff)
- Water
- Disposable bowls (easier clean up)
- Plastic spoons
- Modge Podge (Glossy - Matte will not turn out as well)
- Paper towels for clean up
- Aluminum Foil
- Wax or Parchment Paper
- Two cookie sheets
- Preheated oven to 200 degrees (F)
Red and Green Finished Jars. |
First, line one cookie sheet first with aluminum foil and then add a layer of wax or parchment paper. This is because the mixture will seep through the paper in places and the foil protects your cookie sheet. I also threw some on the second cookie sheet just as a safety precaution. I use two cookie sheets instead of one. You'll be glad you used two sheets - it's just easier when you flip the jars.
Notice the initial pastel colors. |
I suggest that you mix the water and food color in a disposable bowl. You will use 18 to 25 drops of food coloring (or more if you wish for it to be darker in color, just tint it until you get the color you wish) and two teaspoons of water. Mix well. Next, add four teaspoons of Modge Podge and stir until well mixed. Please note that the color will look pastel in color - be patient!
Another batch in progress. |
Combining them as I go. |
If you jars are the color you're wanting, when they have cooled and set for a few hours, you are done. However, if you are going to use the jars (like I am), you must add a clear glass sealant (glossy finish), available at your local craft store. I recommend letting your fresh jar sit overnight before adding the sealant, and allow your jar to cure as directed on the sealant's instructions. I am using Tree House Studio Clear Acrylic High Gloss Sealant which dries fast and does not run.
Update: I finished my jars, added my chick feeder base and copper wire to make my feeders. Here's what they look like - I think they're keepers!
The finished products. I also did these originally in clear, and it took my backyard birds about 3 minutes to begin eating from them! |
Tuesday, February 25, 2014
Mason Jar Feeder (DIY)
My completed feeder. |
A nuthatch eyes my newly crafted feeder. |
He can't resist! |
Within minutes of hanging the new feeder, I had a White-Breasted Nuthatch enjoying a
He kept coming back! |
Monday, February 10, 2014
DIY Suet for Birds for about 35 cents each!
A finished suet cake |
Instead of paying $3.99 to $5.99 for suet cakes, I decided to try to make my own and see how much they actually cost me, how difficult they were to make and if the birds really prefer them over store bought cakes. I researched several recipes and although I was skeptical that these would actually stay together, I made my first attempt this morning. After making the first batch, I decided to add some additional ingredients to a second batch and they turned out quite nice. The birds seem to like them even more than the most expensive cakes from the store.
Same recipe with added raisins, cashews and seed. |
- Vegetable shortening (lard is an option but it's more expensive; some say use bacon grease but I read online that many birds don't really care for it), large can (still have about half of the can left): $.90
- Chunky peanut butter (med. jar - can save by buying a larger jar next time!): $1.25
- Quick Oats: $.50 (still have most of the container left which was only $2.79)
- Corn Meal (yellow): about $.40 worth
- Flour: about $.25 worth
Additionally in the second batch I made I added a handful of raisins and 1/4 c. cashews along with a cup of bird seed - probably cost me about 50 cents more for the second batch). The above batches made 11 cakes, for a cost of about 35 cents each! I am being generous with my cost estimates since I am using only a partial amount of a jar or bag. If I put the nuts, seed and dried fruit or raisins in all the cakes, it would slightly increase the cost but I made about 1/2 with and 1/2 without. They are very easy to make. To make the holes I used a wooden spoon handle and pushed it through after I made a cake. This way, the finished cake after sitting in the fridge to harden would slide onto the metal feeder.
First cake - front feeder. The back two cakes are from Wild Birds Unlimited. |
How to make your own:
Melt 1 cup chunky peanut butter and 1 cup shortening or lard in a large microwave safe bowl - about 1:30 on high in microwave, stir well and the remaining lumps will melt. Stir in 2 cups of minute oats, 2 cups yellow corn meal (not mix!), 1 cup flour, 1/2 cup sugar (in winter, gives them a calorie boost but you can leave it out in other season). Mix well. It will be crumbly! If desired, add in nuts, seeds, cereal such as Cheerios, raisins or dried fruits but if you are adding a lot of extras, you may have to either add a little extra shortening/peanut butter or cut down on the corn meal/flour - you can adjust as needed but don't make it too wet!
The mixture will be crumbly but you can compact it by hand. Shape it into balls or discs, or press into a square pan and cut it if you have a square cage suet feeder. Also, you can press it into plastic cups. To make it hang on a string, cut a piece of sturdy plastic in a small circle for support, staple it to a string or rope and pack the suet around it. Don't worry if it seems crumbly - it will pack and set up. Place on wax paper and put into the fridge or freezer until set well (overnight in fridge, a few hours in the freezer). If you used a plastic cup, just cut the cup away with scissors. Store any extras in the fridge or freezer wrapped in plastic or a Ziploc bag.
He seems to like the new cake! |
Testing to see if adding more weight will cause the lower one to break! The Cardinals really like these! |
Adding more including the ones with seed/nuts/fruit. None of them are cracking apart, and the birds love them! |
They seem to prefer the new ones over the store bought ones. |
Nuthatches and Juncos are crazy for these! |
Looking for a place to land. |
For The Birds
I've recently discovered how fun and fulfilling it can be to feed birds. I've almost always had a little feeder but it was usually out of sight, out of mind. We put a feeder up in front of my kitchen window and without a few minutes, I had Carolina Chickadees and Tufted Titmice picking seeds from the feeder. It didn't take me long to notice the Cardinals would eat the seed off the ground but not approach the feeder - it was too small for them and when they would try to land on it, it would swing noisily into the window.
A female Cardinal enjoys some seed on the deck railing. |
Male Cardinal and Suet bell. |
In researching more seed mixes, I also picked up some specialty seed mixes at TSC (noting the ingredients more carefully) with blends for Cardinals as sometimes we have 6 to 8 at a time circling the feeders. We've since added a large cabin-type feeder on a natural wood pole, another large feeder with wire netting that feeds both the larger birds that can nest on the pan and the clinging smaller birds, another small feeder off the deck, a thistle feeder and five suet feeders. I'm in bird heaven!
So far, I'm seeing Cardinals, Blue Jays, Downey and Red-Bellied Woodpeckers, and Song Sparrows, Dark-Eyed Juncos, American Goldfinches, and Tufted Titmice on a regular basis. Most recently, I've also seen some White-Breasted Nuthatches. I'm loving my little feathered friends and look forward to watching them every day!
Male and Female Cardinals |
Red-Bellied Woodpecker |
Blue Jay |
I call this the "bird tree!" |
Snow beards are so cute! |
Male Cardinals and an American Goldfinch |
Dark-Eyed Junco (and a dirty window!) |
Hmmm...what is this stuff again? |
Juncos in flight |
Bird on a Wire...American Goldfinch |
Landing on Runway 1. |
A timid Blue Jay? Apparently so! |
Dark-Eyed Junco in flight |
Blue Jay |
Coming in for a bite to eat! |
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